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Farmers Market Nutrition Program Resources

Resources

 
Produce Storage - Distribute this simple infographic to help participants with storage of their farmers' market produce.
Vendor List - Use this list to advertise your market locations, dates, and hours of operation. The list is editable.
Farmer Outreach Flyer - Use this flyer to recruit more farmers for your market(s). Highlighted areas are editable to add your information Statistics will be updated annually.
Recipes for Fresh Produce - Get great recipes for produce accessed through the Senior and WIC Farmers' Market Nutrition Program
How to Use Your SFMNP Vouchers - Guide for participants to know how to use their FMNP vouchers at markets. English Spanish
Redemption Reminder for Participants
NEW! Texas Produce Flash Cards - Use these cards to familiarize participants with a variety of fruits and vegetables grown across Texas.
Word Games – Find crossword puzzles, word searches, and scrambled letter puzzles in this printable packet. Use these in conjunction with other resources to find all crossword puzzle answers. Answer key included. Print double sided for best results.
Build Your Own Seasonality Wheel - Use this wheel to discover what Texas grown fruits and vegetables are usually in season each month. Available in English and Spanish.
Fruits: This printable packet includes coloring pages featuring fruits grown in Texas.
Vegetables: Find printable coloring pages starring vegetables grown in Texas.
Harvest of the Month Product Sheets: 
These materials spotlight fruits and vegetables grown in Texas and are designed to be used for educating children. Available in English and Spanish
Allowed Foods: Use this page as a colorful resource to make sure your participants know which foods are approved for purchase with their vouchers

Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help. Additional translations services available as well.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax: (833) 256-1665 or (202) 690-7442; or
This institution is an equal opportunity provider.
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