State Fair Of Texas
Visit the Food and Nutrition booth at the State Fair of Texas!
State Fair Booth

What's in Season?
Find out what's in season!

Learn about Food and Nutrition
  • Click on the images below to learn more about each product! 


  • Seen at the Fair
Commissioner Miller visits the Stat Fair of Texas
Texas Department of Agriculture Commissioner Sid Miller visits with 
Angela Olige, Assistant Commissioner for Food and Nutrition.
Seasonality Wheel
The Seasonality Wheel showed visitors which fresh Texas fruits and vegetables are in season each month.
What's that sound?
Can you guess the protein source just by hearing it's sound? 
Build a Healthy Plate!
Visitors to the Food and Nutrition booth learned how to build a healthy plate! 
What's that sweet smell?
Do you know your grains by sight? Can you guess the fruit by its smell?
Spin the Seasonality Wheel
Spin the wheel to find out what's in season!

Dairy Fact Sheet Watermelon Fact Sheet Grapefruit Fact Sheet Grains Fact Sheet Vegetable Fact Sheet Protein Fact Sheet
Build a Healthy Plate
Special thanks goes to the Texas Beef Council for the use of their kitchen and Springdale Farms for the use of their farm in the videos linked on this page.


Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help. Additional translations services available as well.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax: (833) 256-1665 or (202) 690-7442; or
This institution is an equal opportunity provider.
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