Simplifying Application Procedures in the Summer Food Service Program (SFSP) and Participation in the Child and Adult Care Food Program (CACFP) and the SFSP |
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TDA SFSP Policy - Archive |
Texas Department of State Health Services Health Safety Links |
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TDA SFSP Policy - Archive |
Translations for the SFSP Income Eligibility Form |
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TDA SFSP Policy - Archive |
Site Eligibility Based on Census Data |
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TDA SFSP Policy - Archive |
Serious Deficiency Process |
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TDA SFSP Policy - Archive |
Categorical Eligibility of Foster Children |
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TDA SFSP Policy - Archive |
SFSP Update Guide - Current |
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TDA SFSP Policy - Current |
Amendments to the Summer Food Service Program (SFSP) |
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TDA SFSP Policy - Current |
SFSP Waiver Requests |
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TDA SFSP Policy - Current |
Average Daily Participation (ADP) and Site Caps in SFSP |
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TDA SFSP Policy - Current |
Sharing Eligibility and Summary Information |
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TDA SFSP Policy - Current |
Child Nutrition Labels and Manufacturer’s Documentation in SFSP |
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TDA SFSP Policy - Current |
Records Retention in SFSP |
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TDA SFSP Policy - Current |
Rural Designations in SFSP |
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TDA SFSP Policy - Current |
Smoothies Offered in SFSP |
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TDA SFSP Policy - Current |
USDA Demonstration Project for Non-Congregate Feeding |
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TDA SFSP Policy - Current |
Categorical Eligibility in the Summer Food Service Program |
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TDA SFSP Policy - Current |
Notification to Local Health Departments |
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TDA SFSP Policy - Current |
Duration of Income Eligibility Determinations in SFSP |
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TDA SFSP Policy - Current |
Site Eligibility Based on Census Data |
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TDA SFSP Policy - Current |
Advance SFSP Program Payments |
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TDA SFSP Policy - Current |
Procurement |
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TDA SFSP Policy - Current |
Denials, Terminations and Appeal Rights |
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TDA SFSP Policy - Current |
Serious Deficiency Process |
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TDA SFSP Policy - Current |
Food Production Records |
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TDA SFSP Policy - Current |
Background Checks and Government Issued Identification/Proof of Residential Address |
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TDA SFSP Policy - Current |
Child Care Licensing - Shared Space |
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TDA SFSP Policy - Current |
Shelf-Stable Dried Snacks Made from Meat Poultry Seafood |
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TDA SFSP Policy - Current |
Cooperation with Program Research and Evaluation of the Summer Food Service Program |
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TDA SFSP Policy - Current |
Value of USDA Foods for Audits |
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TDA SFSP Policy - Current |
Creditability of Breakfast Cereals |
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TDA SFSP Policy - Current |
FNS Instruction 796-4_ Financial Management - SFSP for Children |
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TDA SFSP Policy - Current |
Complete TEFAP Handbook |
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TEFAP Handbook |
Section 1: Introduction |
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TEFAP Handbook |
Section 2: Program Application |
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TEFAP Handbook |
Section 3: Managing the Program |
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TEFAP Handbook |
Section 4: USDA Foods |
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TEFAP Handbook |
Section 5: Visits, Reviews, and Audits |
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TEFAP Handbook |
Section 6: Civil Rights |
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TEFAP Handbook |
Section 7: Financial Management |
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TEFAP Handbook |
Section 8: Denials and Terminations |
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TEFAP Handbook |
Section 9: Terms, Definitions, and Acronyms |
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TEFAP Handbook |
Section 10: Disaster Policies and Procedures |
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TEFAP Handbook |
Revision Notice |
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TEFAP Handbook |