Fall Planning Resources

The resources on this page are intended to support schools as they plan for meal service in the fall while mitigating risks posed by COVID-19. Please check back often for new resources.

Use the + button to expand each section.




Downloadable Meal Service Icons   FAQ for Fall Operations




TEA Guidance  Maximize 



Decision Making
 Maximize 



Meal Service
 Maximize 



Outreach Materials
 Maximize 



Sanitation & Safety
 Maximize 



Virtual Training Series – Recordings and Slide Decks
(Newest in series added to top of list.)

→ Fall Reopening Plan & Counting and Claiming Webinar  Maximize 

→ Processing Bulk Food to IW  Maximize 

→ Administrative Review Process in Alternative Meal Models  Maximize 

→ Utilizing USDA Foods  Maximize 

→ Fall 2020 Menu Planning and Resources  Maximize 

→ Meals in the Classroom  Maximize 

→ Taking Advantage of CEP in SY20-21  Maximize 

→ San Antonio ISD’s Campus Meal Plan Presentation  Maximize 

→ Purchasing Texas-Grown Food during COVID-19  Maximize 

→ Breakfast in the Classroom  Maximize 

→ The Foodservice View  Maximize 


Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help.

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
Fax: (202) 690-7442; or
This institution is an equal opportunity provider.

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Texas Department of Agriculture

Commissioner Sid Miller

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