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This page contains News for all programs. To view News for specific programs,
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Published: 26 days ago
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USDA has released the USDA Summer Food Service Program Administration Guide, which supersedes the previous USDA Administrative Guidance for Sponsors Handbook that was last released in 2016. The new SFSP Administration Guide describes the policies and best practices for successful operation of traditional in-person summer meal sites and alternate meal service options for rural communities.
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USDA has released the USDA Summer Food Service Program Administration Guide, which supersedes the previous USDA Administrative Guidance for Sponsors Handbook that was last released in 2016. The new SFSP Administration Guide describes the policies and best practices for successful operation of traditional in-person summer meal sites and alternate meal service options for rural communities. It is tailored to anyone who is interested in learning program policy including, but not limited to, how to participate, apply, administer, and operate the SFSP at various levels.
Note that TDA is still providing additional guidance via the SFSP Supplemental Handbook, and efforts to consolidate USDA's guidance and information from the Supplemental Handbook into a comprehensive TDA SFSP Handbook are currently underway.
USDA's SFSP Administration Guide can be found here.
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Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help. Additional translations services available as well.
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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
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1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax: (833) 256-1665 or (202) 690-7442; or
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| This institution is an equal opportunity provider. |
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